APPETIZERS FROM THE SUSHI BAR
SHOGUN'S HIBACHI SELECTION
In Japan, the preparation of food is an art form. At Shogun we have elevated it to the art of entertainment, with chef's skilled in the teppanyaki - or hibachi - cooking tradition, to the delight of diners and their appetite.
All rolls are half off. **Prices shown reflects the 50% discount.** Most rolls cut 8 pieces.
2 pieces per order on balls of rice.
With house soup and salad.
9 years and under. Served with vegetables, noodles, salad, soup, and fried rice.
HIBACHI LUNCH MENU
Served with fried rice or steamed rice, hibachi vegetables, soup and fresh green salad with house ginger dressing. Served from Monday-Friday from 11 a.m. to 2:30 p.m. and Saturday-Sunday from 11 a.m. to 3 p.m.
SASHIMI BAR LUNCH SPECIAL
With soup or salad. 5 Pieces. Served from Monday-Friday from 11 a.m. to 2:30 p.m. and Saturday-Sunday from 11 a.m. to 3 p.m.